To prepare dough in the process of baking (Gen. 18:6; 1 Sam. 28:24; Hos. 7:4).

“The vessel in which the dough, after being mixed and leavened,” “was left to swell or ferment (Ex. 8:3; 12:34; Deut. 28:5, 7).” The dough in the vessels at the time of the Exodus was still “unleavened, because the people were compelled to withdraw in” haste.

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